Reviews

La Florens 2019 / 94 pts / James Suckling

“Floral and beautiful with blackberry and black-cherry aromas, as well as lemon rind and violets. Medium-bodied with ultra-fine tannins that are polished and so long. Such balance and finesse with strength. Garnatxa negra. Drink now”

Granit 2020 / 93 pts / James Suckling

Peaches, apricots, honeysuckle and lemon curd on the nose. Some praline and smoked almonds, too. It’s medium-to full-bodied with an oily texture. Round and caressing. Bright, long and spicy finish. Drink now.

Regina 2019 / 91 pts / James Suckling

Pale copper-colored rosé with aromas of sour cherries, salted plums, smoked almonds and licorice. It’s medium-to full-bodied with fresh acidity. Salted lemon and fruit, layered with smoky, nutty and savory notes. Textured. Flavorful, spicy finish. Drink now.

Vespres 2018 / 93 pts / James Suckling

“A pretty, fine-textured red with dark berries, black cherries and blueberries. Stone and morning-earth undertones. Medium body. Subtle and complex flavors at the end. Drink now”

Territori 2018 / 94 pts / James Suckling

“Aromas of blueberries, violets and bark with some lavender. It’s full-bodied with full tannins and a flavorful finish. The slate, clove and white-pepper character in the finish is subtle.”

La Florens 2018 / 92 pts / James Suckling

“A delicious, fruity wine with crushed berry, light chocolate with some walnut. Medium to full body and round tannins, yet in-check and polished. Drink now.”

Granit 2019 / 92 pts / James Suckling

“The lemon and candied apple with tangy acidity and almost a sour note comes through clearly on the finish. Medium body. Touch of bitter pear at the finish.”

Figuerals Garnatxa 2017 / 94 pts / James Suckling

“There’s a very rich, ripe and bright feel to this red and dark-fruited wine that has a very juicy feel and concentrated fruit that sustains a long, rich finish. Drink or hold.”

Figuerals Samsó 2016 / 18/20 punkte / Vinum, Magazin für Weinkultur Switzerland

“Diese Frische ist herausragend. Rassiger, geradliniger, enorm kühler Gaumen mit kernigem Tannin neben einer saftigen, herrlich klaren, kühlen Frucht. Kein einfacher Stil, umso charaktervoller. Lagerpotenzial, kann noch zulegen!”

Territori 2018 / 18/20 punkte / Vinum, Magazin für Weinkultur Switzerland

“Kräuterwürze gepaart mit mineralischen Noten wie warmen Kieseslsteinen und Kalkigem. Rassig und straff. Dichtmaschiger wie druckvoller, aber ausbalancierter Gaumen, der mit Grip und Frische überzeugt. Da sind diese leicht zitronige Säure und eine die Zähne beschlagende Mineralität, die den Wein fordernd und ungemein geradeaus machen. Nicht einfach, aber wer will das schon. Klasse.”

La Florens 2018 / 18/20 punkte / Vinum, Magazin für Weinkultur Switzerland

“Warme, rote und schwarzbeerige Fruchtnoten, an einen kühlen Rhone-Jahrgang erinnernd. Delikate, leicht süssliche Würze und ein Hauch Backpflaumen mit leicht herbalen Nuancen. Tiefe und Komplexität. Herrlich samtiges, reifes Tannin, noch etwas obenauf sitzende Barrique, die sich aber einbinden wird, plus eine Kraft, die den Wein am Gaumen lang und tief macht. Nicht gerade federleicht, dafür aber mit Balance auf kraftvollem Niveau.”

Figuerals Carinyena 2016 / 94 puntos / Guía Peñín 2020

“Cereza intenso. Hierbas secas, roble cremoso, fruta negra, fruta roja, fruta confitada. Potente, fruta madura, especiado, taninos maduros, buena acidez.”

Granit 2018 / Ramon Francàs

“És un blanc expressiu i senyorial, subtil i molt elegant”

Figuerals Garnatxa 2017 / 92 puntos / Guía Proensa

“Fino carácter frutal, un punto rústico en el paso de boca. Aromas de frutas rojas maduras, notas minerales (tiza, hierro) y monte bajo. Bien armado en la boca, cuerpo medio, taninos algo duros, buena acidez, sabroso, amplio, vivo”

Granit 2017 / Grape Experiences by Cindy Rynning / USA

“Each sip of the broad and structured Granit, a wine of organically cultivated Garnatxa Blanca on a single vineyard of granite soil, expressed beautiful aromatics, minerality, high acidity, stone fruit, oranges, and just a hint of herbal notes.”

Regina 2016 / 93 puntos / El País

“Color rosa nacarado, de personalísimo y seductor aroma a frutillos rojos, pétalos de rosa silvestre blanca, especias y leves notas de madera. Sabroso, con estructura, fresco y amplio, tiene un final consistente.”

La Florens 2015 / Andreas Larsson

“Ripe red fruit here, spicy hints of clove with gínger and some citrus notes. Palate it is showing more freshness, mèdium weight, nice round and texture. Good armony and very juicy red fruit”